Hey, Norwich foodies! Ever wondered about the story behind those delicious sushi rolls you’re munching on at Ciscoe’s?
Believe it or not, sushi wasn’t always the Instagram-worthy dish we serve up here at Ciscoe’s. It started as a way to keep fish from going bad – talk about a glow-up, right? Fast forward a couple thousand years, and boom! Sushi’s now the coolest kid on the culinary block, one of the most popular choices in the city and across the globe.
Here at Ciscoe’s, we’re all about putting our own spin on this ancient art. We’re not just serving up sushi – we’re dishing out a whole Pan Asian experience that’ll make your taste buds do a happy dance. Our freestyle platters are just this; beautifully, hand made platters fusing tradition with a Ciscoe’s twist.
And guess what? We’re not just about the fish. Whether you’re a vegan, vegetarian, or gluten-free, we’ve got your back. We’re like the chameleons of the food world – we can adapt our dishes to fit almost any dietary need. Allergic to shellfish? No problem. Nuts are a no-go? We’ve got you covered.
So next time you’re at Ciscoe’s, savouring one of our creative rolls or marvelling at our sushi freestyles , take a moment to appreciate the journey. From ancient preservation technique to the star of our menu, sushi’s come a long way, baby!
Ready to taste the history (and our chef’s creativity) for yourself? Come on down to Ciscoe’s, right here in Norwich. We promise our sushi is way tastier than the 2,000-year-old version!
